Pizza Dough
Dissolve:
1 T yeast (1 package)
1 C warm water
Stir into yeast mixture and let sit for 5 mins:
1 tsp sugar
1 tsp salt
2 T oil
2 1/2 c flour
Bake 400 for 20 mins.
Pizza Sauce
Mix:
16 oz tomato sauce
8 oz tomato paste
2 tsp oregano
1 tsp pepper
3/4 tsp salt
1 tsp garlic powder
3-4 big, heaping tsp parmesan cheese
1 pinch basil
Sarah, we've loved this pizza since we had it for the first time at your house in King George years ago. We make it quite often and the girls even love it. Thanks!
ReplyDeleteI second Sarah and Jana. Excellent pizza recipe. We make the sauce all the time. Everyone likes it and the extra freezes really well.
ReplyDeleteYum! I'm usually intimidated by pizza, but this looks easy and good. I'll have to try it!
ReplyDeletewow! Looks like it's a hit. Do you use white flour? If so, how do you avoid feeling guilty? :) I have been wondering when you make dinner also. Liesel cries at my feet the whole time I'm trying to cook and I have it ready by 5:30! I always wonder what your kids are doing during this time.
ReplyDelete